Special Events – Thursday, Friday & Saturday

Opening Night Reception
Thursday, November 17th
6:00–8:30pm

Join us in the Exhibit Hall for our conference-opening reception – a chance to greet colleagues and renew friendships. Complimentary food stations will be set up at several locations throughout the Exhibit Hall. A no-host bar will be available, and a jazz and light rock combo will be playing up-beat music in the lounge area. Be among the first to see the exhibits. Wander down the aisles to meet and thank the many exhibitors who have new, innovative products and services to share with you. Do not miss the opening of this special door!

This event is free, but let us know on the registration for if you will be attending.

The Opening Night Reception is sponsored in part by Children's Plus.

 

 

Presidents' Dessert Reception
Friday, November 18th
7:00pm –8:30pm

Savor desserts, enjoy classical music under the stars, and visit with current and past presidents of your association. Get to know the hard working state and section boards in the courtyard gazebo and by the pool at the DoubleTree Hotel.

This event is free, but reservations are required.

This special event is sponsored by Capstone Press, Compass Point Books, Children’s Library Resources, Picture Window Books and Stone Arch Books.

 

 


 

 

 

 

Conference Home

 

General Session IV
CYRM Award Banquet

Saturday, November 19th
7:00–9:00pm
Cost: $33

Candace Fleming, author, and G. Brian Karas, illustrator, are the recipients of the 2005 California Young Reader Medal in the Primary book category for Muncha! Muncha! Muncha!

Candace Fleming has written picture books and books for the middle/junior high reader, and has won a myriad of awards and citations for both. From Muncha! Muncha! Muncha! to Ben Franklin’s Almanac: Being a True Account of the Good Gentleman’s Life, Ms. Fleming has been delighting young and older! Her newest book for the middle reader is Lowji Discovers America. A complete listing of her writings is available at http://www.childrenslit.com/f_flemingcandace.html

The work of G. Brian Karas was described in the New York Times as “... depicting a childlike style that belies the sophistication of the drawings. Exquisite and moving in its subtlety.” Mr. Karas is a prolific and versatile illustrator and writer of many children’s books. A complete listing of his works is available at www.gbriankaras.com, a site that is well worth the visit for its wonderful art! (The photo of Mr. Karas is used with the permission of Simon & Schuster, Inc.)

Come share the evening with these two talented people, winners of numerous awards. The appearance of Candace Fleming and G. Brian Karas at tonight’s banquet is sponsored by Simon & Schuster, Inc.

Note: Free seating room will be available for those who would prefer to eat elsewhere; however, food may not be brought into the room.

To purchase banquet ticket, see registration form.

MENU:
Roasted Pork Tenderloin: Roasted and sliced pork tenderloin with lavender wine reduction, stacked sweet potatoes au gratin and fresh seasonal vegetables.
Vegetarian: Grilled Vegetable Wellington with ricotta cheese, zucchini, roasted peppers, eggplant, and bread crumbs with a tomato sauce.
Dessert: Chocolate Mousse

Both meals include salad, rolls, butter, and beverage service.